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Third edition launch



at the Advanced Research Centre
03 Sept 2024





 This marked our first public facing event launching the 3rd edition of the sustainable food directory.

Lots of really great conversations were had and connections made. There’s so much going on in Scotland and Glasgow in building a better food system, so we hope the sustainable food directory will continue to grow and become a place for exchange, connection, learning and enjoying food and drink which is good for our planet and community.

Thank you to our speakers Ryan from Eusebi Deli, Vanessa from Gathering Ground and Ameena from Jeju Bakes for coming to share your stories. Thank you also to Econic Shop, Sprigg, Made From Grapes, the Good Choice Glasgow and special guest Naked Kimchi for further feeding the conversations!





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